Established Fish and Chip Take Shop Top Location HighProfits St George Sydney

Description

Business type: fish and chips takeaway

Trading history: more than 34 years

Trading days: six days per week

Closed: Tuesday

Weekly takings: approximately $18,000 including GST

Business overview

Long-established fish and chips business located in a suburban high-traffic area.

Local reputation: strong

Customer base: loyal

Online reviews: strong

Turnover: consistent

Location

Position: directly opposite a busy train station

Rear lane access: available

Parking: available

Trading hours

Customer trading hours: 9:00am to 8:00pm

Owner prep hours: approximately 9:00am to 2:00pm

Lease

Lease expiry: 2035

Annual rent increase: 3%

Rent: approximately $1,375 per week

Outgoings: approximately $25 per week

Weekly financials

Takings: approximately $18,000 including GST

Cost of goods: approximately $7,500

Wages: approximately $2,500

Owner wages: approximately $1,000

Telephone and internet: approximately $25

Insurance: approximately $207

Electricity: approximately $350

Gas: approximately $276

Rubbish removal: approximately $30

Bookkeeping and accounting: approximately $692

Pest control: approximately $10

Profit

Net profit under management: approximately $3,700 per week

Net profit owner-operated: approximately $4,700 per week

Operations

Business model: easy to operate

Owner-operator model: suitable

Small team operation: suitable

Growth

• Extend trading hours
• Expand the menu